Step-by-Step Guide to Make Perfect Southwestern style eggrolls

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Southwestern style eggrolls. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Southwestern style eggrolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwestern style eggrolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Southwestern style eggrolls is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Southwestern style eggrolls using 13 ingredients and 12 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Southwestern style eggrolls:

1. 1 lb Ground beef/turkey
2. 1/2 onion, chopped
3. 1 -2 red/yellow bell peppers, chopped
4. 1 can corn, drained
5. 1 can Diced tomatoes
6. 1 can Black beans, drained and rinsed
7. 1 packages taco seasoning
8. 1/2 of enchilada sauce recipe. see step 1 for recipe.
9. 1/2 cup chopped cilantro
10. 1/2 cup water
11. 1 packages egg roll wrappers
12. frying oil
13. olive oil

Instructions to make to make Southwestern style eggrolls

1. Https://cookpad.com/us/recipes/349123-homemade-enchilada-sauce
2. Heat olive oil in sauté pan on stove.
3. Add chopped onion and peppers and saute until soft.
4. Add meat and brown. Carefully drain. Add water and taco seasoning and bring to a low boil. Reduce heat and simmer until water is almost gone.
5. Add corn,tomatoes, and beans. Mix well and add enchilada sauce.
6. Cook until heated through and slightly thickened.
7. Remove from heat and add cilantro. Let cool slightly.
8. Heat frying pan on medium - medium high and add frying oil.
9. Lay an eggroll wrapper on a flat surface and add 2-3 spoonfuls of meat mixture diagonally in the center. Fold burrito style. You can seal the seams with water so they hold better.
10. Repeat until all the wrappers and/or meat mixture is gone.
11. Fry the eggrolls in the hot oil, flipping once to brown both sides. Lay on paper towels to drain excess grease when done.
12. Serve with salsa, sour cream, or whatever else you like.

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So that's going to wrap it up with this special food Easiest Way to Make Homemade Southwestern style eggrolls. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!