Easiest Way to Prepare Homemade Country breakfast casserole

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Favorite Country breakfast casserole. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Country breakfast casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Country breakfast casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Country breakfast casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Country breakfast casserole estimated approx 15 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Country breakfast casserole using 10 ingredients and 7 steps. Here is how you cook that.

I got this recipe from allrecipes. My children always get seconds. It is so delicious that I had to share it with you all. I hope you enjoy! If you add the extra 1/2 pound of sausage I recommend that you add I more egg and 1/4 cup more of milk. I also throw semi cooked mushrooms in the egg mixture.

Ingredients and spices that need to be Get to make Country breakfast casserole:

1. 1 lb ground sausage (I also add 1/2 sausage, thats my prefrence though.I love tennessee pride, some use Jimmy dean's)
2. 1 chopped green onion
3. 2 cup shredded cheese (your preference)
4. 6 eggs, lightly beaten
5. 1 cup water
6. 1/2 cup milk
7. 1 (2 3/5 ounce) package country gravy mix
8. 6 slice bread (french loaf works best!), cut into 1 inch cubes
9. 2 tbsp melted butter (optional)
10. 1 paprika to taste & also add color.. (Optional)

Instructions to make to make Country breakfast casserole

1. Preheat oven to 325°F (165 degrees C). Grease an 11x8 baking dish.
2. Brown sausage in large skillet; drain fat.
3. Combine sausage with green onion and spread evenly across the bottom of the baking dish. Top with the shredded cheese.
4. In medium bowl wisk together eggs, water, milk, and gravy mix; add to the baking dish.
5. Arrange bread squares on top. If desired Drizzle melted butter over bread and sprinkle with paprika.
6. Bake 40 minutes in the oven, or until a knife inserted into the center comes out clean. Set aside 10 minutes before serving.
7. Share a pic!

While that is in no way the end all be guide to cooking fast and simple lunches it is good food for thought. The hope is that will get your own creative juices flowing so that you could prepare excellent lunches for the family without needing to perform too horribly much heavy cooking from the practice.

So that's going to wrap this up with this special food Steps to Prepare Ultimate Country breakfast casserole. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!