Steps to Make Favorite Moco Loco

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, How to Make Homemade Moco Loco. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Moco Loco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moco Loco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Moco Loco is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Moco Loco estimated approx 30 mins.
To begin with this particular recipe, we must first prepare a few components. You can cook Moco Loco using 23 ingredients and 15 steps. Here is how you can achieve it.
Looking for easy to make meals for lower carbs. I use Brown rice, not to many other carbs involved. Very filling.
Ingredients and spices that need to be Get to make Moco Loco:
- meat mixture
- 1/2 cup diced onion
- 1 lb ground meat
- 1 tsp garlic powder
- 1 salt, try 1/4 teaspoon to start if you are not sure
- 1 ground black pepper, try 1/4 teaspoon to start if you are not sure
- gravy
- 8 oz button mushrooms, sliced
- 1 2/3 cup water or broth, your choice
- 1 tbsp soy sauce
- 1 salt, start with 1/4 teaspoon if you don't know
- 1 tsp garlic powder
- 1/4 tsp ground black pepper
- 1 tsp hot sauce
- 2 tbsp butter
- slurry
- 1 tbsp cornstarch or twice that much flour
- 3 tbsp warm water
- assemble
- 1 cup cooked rice
- 1 chopped green onion (garnish)
- 4 each sunny side up eggs (1 per Pattie)
- 1 tbsp butter for eggs
Instructions to make to make Moco Loco
- Dice onion to a size you like. I like my pieces a little bigger, but you can make it smaller.
- Mix all meat ingredients, just use your hands for the best results.
- Form 4 patties. Hint, to stop hamburger patties from cooking more on the edges and puffing up in the middle, put a hole in the middle of each Pattie, just index finger size, using your index finger.
- Cook patties like you would burgers, in the skillet. The hole fills in, and the burger cooks evenly.
- Chop the mushrooms while the burgers are cooking
- Place rice on plate, placed cooked burger on top of rice.
- Add butter to skillet you cooked burgers in. Add eggs, cook to sunny side up.
- Hint - about 1 minute after eggs are added to skillet, add about 1 tablespoon water to skillet, cover immediately. Cook 1 minute until white is cooked.
- Carefully place 1 egg on each Pattie
- Add butter to same skillet, add mushrooms, cook until mostly cooked, about 5 minutes
- Mix the rest of the gravy ingredients in a container large enough to hold all, about 2 cup container or larger.
- One the mushrooms are cooked, add the gravy mixture. Bring to a hard boil.
- Mix the slurry together, add to the gravy, make sure it boils, cook until thickens slightly.
- Poor gravy over everything
- Garnish with chopped green onions
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So that is going to wrap this up with this special food Steps to Prepare Any-night-of-the-week Moco Loco. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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