Simple Way to Prepare Ultimate Baked Chestnut Pudding Made with Boiled Chestnut Paste

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Make Speedy Baked Chestnut Pudding Made with Boiled Chestnut Paste. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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The same holds true for lunches whenever we often resort to your can of soup or even box of macaroni and cheese or any other similar product rather than putting our creative efforts into creating a quick and easy yet delicious lunch. You will see many ideas in this report and the hope is that these ideas won't only enable you to get off to a excellent beginning for finishing the lunch rut we all seem to find ourselves in at a certain point or another but in addition to use new things on your very own.

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Many things affect the quality of taste from Baked Chestnut Pudding Made with Boiled Chestnut Paste, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chestnut Pudding Made with Boiled Chestnut Paste delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Chestnut Pudding Made with Boiled Chestnut Paste is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Baked Chestnut Pudding Made with Boiled Chestnut Paste using 9 ingredients and 14 steps. Here is how you can achieve that.

I made this pudding using chestnut paste. This pudding is not very sweet (adjust the amount of sugar to taste). When making the caramel sauce, I recommend adding a pinch of salt during Step 9. This will give the caramel sauce just a hint of saltiness. Be very careful not to burn yourself. Recipe by cocoko

Ingredients and spices that need to be Get to make Baked Chestnut Pudding Made with Boiled Chestnut Paste:

1. 140 grams Chestnut Paste
2. 150 ml Milk
3. 2 Eggs (whole)
4. 1 tbsp Sugar
5. 1 Heavy cream, caramel sauce, etc
6. Caramel sauce
7. 45 grams Granulated sugar
8. 2 tsp Water
9. 1 heaping tablespoon Boiling water

Steps to make to make Baked Chestnut Pudding Made with Boiled Chestnut Paste

1. Put the milk and sugar in a pot and heat. When the sugar melts, turn off the heat and let it cool down. Add the milk and sugar to the chestnut paste and mix well.
2. Add the beaten eggs and mix until smooth. (or use a blender).
3. Strain and divide the liquid equally into ramekins.
4. Bake in a hot water bath for 45-60 minutes in an oven preheated to 150℃. (Pour hot water into a baking dish and arrange the ramekins).
5. Chill the pudding and top with whipped cream or caramel sauce. It's also delicious with kuromitsu (brown sugar syrup) or maple syrup.
6. Here's how to make the caramel sauce.
7. Add the ingredients (granulated sugar and water) to a pot and heat over low. Watch it without stirring until the sugar starts to melt.
8. If you stir before the sugar melts, the mixture will become cloudy.
9. When the mixture starts to change color, it can burn very quickly, so be very careful while you're heating it.
10. Remove from the heat and gradually add the 1 tablespoon of boiling water. If you add it all at once, it will splatter and could burn you, so add it a little bit at a time while mixing.
11. It's hot, so be careful not to burn yourself. Adjust the final color of the caramel in Step 9.
12. When it's done, let it cool and eat.
13. Chestnut paste made with boiled chestnuts.
14. This is really convenient I often use this non-dairy whipped cream. It's really convenient because it's already whipped.

While this is by no means the end all be all guide to cooking quick and easy lunches it's very good food for thought. The stark reality is that this will get your creative juices flowing so that you may prepare wonderful lunches for the family without the need to perform too horribly much heavy cooking through the practice.

So that's going to wrap it up for this special food Steps to Make Homemade Baked Chestnut Pudding Made with Boiled Chestnut Paste. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!